Indulge in a delightful morning with Lydia Gwin, as she creates a relaxed lunch with bright seasonal ingredients. In this private chef experience, Chef Rodney will create an authentic three-course meal with fresh and lively ingredients. Enjoy the comforts of the South in this hands-on cooking class featuring Creole cuisine, where Chef Michelle will teach you how to handcraft a meal so authentic you'll believe you're in bayou country after every bite. Learn the basics of preparing delicious pizza creations in this hands-on class with Chef Antonio. Learn how to make four of Spain's most famous dishes with Chef Michelle. Develop your cooking skills in St Louis during this three hour interactive cooking class. Send payment to KITCHEN CONSERVATORY, 8021 Clayton Road, St. Louis, MO 63117. REQUESTS FOR REFUNDS OR TRANSFERS MUST BE MADE 1 WEEK PRIOR TO CLASS TIME. NO EXCEPTIONS. Click on a date to view details of listed classes for that day. PRETZELS - LETS DO THE TWIST! TEEN COOKING CAMP: DINER. DELI. DINNER. TEEN COOKING CAMP: DINER. DELI. DINNER. Florissant Florissant St. Louis. Estimated payment amount excludes taxes and shipping fees. Chef Shahida teaches the basic techniques to make sushi rolls completely from scratch. This hands-on class will make naturally sweetened shamrock chia cream shake garnished with kiwi, stuffed cabbage rolls with citrus avocado and short grain brown rice salad served with a garlicky cilantro dressing, "cheddar" beer soup topped with crispy cheesy potato croutons, tempeh minced meat shepherd's pie with green beans and cremini mushroom gravy topped with piped swirls of whipped sweet potatoes with nutmeg and fresh chives, plus oil-free spelt spice cupcakes drizzled with sweet caramel date cream. #healthy #weekday. Learn to make the best of the best crme and custard dishes that are comforting, creamy and delicious. Personalize your cake pops with hearts, roses, dots, and luster dust. Florissant Florissant St. Louis. Learn how to prepare a fine French meal with Chef Rebecca in this interactive cooking class. This hands-on class learns to prepare cheesy gougres, pommes dauphine, French gnocchi in brown butter sauce, churros rolled in cinnamon sugar, chocolate clairs, plus profiteroles with vanilla bean ice cream and chocolate-caramel sauce. Learn how to make light and delicious gnocchi completely from scratch! Couples Cooking Classes St. Louis | Cozymeal . Join Maria Sakellariou in a traditional cheer of "Opa!" 1 Sophisticated Date Night. You will work toward mastering preparations of eggs, fish, vegetables, sauces and more. If you continue to use this site, you consent to our use of cookies Accept. This hands-on class will create white chocolate-strawberry tarts drizzled with chocolate ganache, individual lemon custard cakes with raspberry sauce, Irish cream cheesecakes topped with Irish cream-hot fudge sauce, chocolate chip bread pudding with bourbon caramel sauce, mini heart-shaped red velvet cakes with whipped cream cheese frosting, plus Mexican chocolate mousse with a bit of spice and orange liqueur. Learn how to compose the perfect paella a Master some of Spain's most authentic and iconic dishes in this class with Chef Greg. Join certified yoga instructor Devon Drag for a one-hour gentle but energizing all-levels yoga class in our kitchen. Thank you for signing up for our mailing list. Create a stunning German feast featuring the classics with Chef Casey. Experience a classic culinary spread that celebrates Spanish traditions in this hands-on cooking class with Chef Michelle, where you'll learn how to make a handful of traditional recipes using high-quality ingredients. She was so kind, very knowledgeable, and made lovely conversation. Modern Mediterranean Cooking. DATE NIGHT FOR COUPLES: LAST TANGO IN PARIS DINE AND DANCE. This hands-on class with Mickey Kitterman will make sesame crusted and seared tuna steaks with pickled carrots and daikon, lemon and Szechuan pepper chicken salad in lettuce cups, lucky rabbit stir-fry with black beans and spicy peanuts served with white rice, smashed cucumber salad with sesame and chiles, plus sticky rice with mango sauce and a cherry-lime prosecco cocktail. In this hands-on class, Chef Sharon has designed an impressive four-course island menu intended to teach you all about Caribbean flavors and ingredients, as well as how to use different techniques to forge new and exciting flavor com Sail around the Mediterranean with Chef Vivian and Michi on a journey through classic cuisine. Web Find and compare the best couples cooking classes in St. Louis! 1 week ago cozymeal.com Show details . DATE NIGHT FOR COUPLES: THE NIGHT IS YOUNG. Southern Louisiana native Josh Galliano pulls out the cast iron Dutch ovens and reveals the secret ingredients to authentic gumbo just in time for a Mardi Gras celebration. 2 weeks ago cozymeal.com Show details . Loud and proud Atlantic City, New Jersey native Jack MacMurray travels back home each year for family, friends, and food. Melanie has pre-baked the cakes, so the focus is on decorating a one-layer cake with American buttercream frosting using a variety of tips for simple borders and decorations. Melanie will guide the class in using chocolate ganache for dipping and piping applications, and fondant to create a multitude of shapes perfect to personalize cupcakes for any occasion. Chef Dennis. DATE NIGHT FOR COUPLES: TACOS WILL NEVER BREAK YOUR HEART. This hands-on class will create lemon ricotta ravioli with homemade ricotta and butter-poached asparagus, lasagna bolognese with spinach pasta layered with roasted garlic bchamel and rag bolognese, squid ink farfalle with pancetta and shrimp in arrabbiata sauce, plus toasted s'mores ravioli. Modern Mediterranean Cooking. This hands-on class will create winter pomegranate-blood orange-candied pecan salad with balsamic fig dressing, pancetta-fontina gougres, roasted beef tenderloin with French onion au jus, crispy duck fat potatoes with rosemary and garlic, fresh spinach-parmesan-blue cheese gratin, and dark chocolate-cherry ganache bars served with a scoop of yogurt sorbet. Join chef Jon Lowe for a fun afternoon cooking and combining filet, rib-eye and strip steak with lobster, shrimp and scallops, then adding steak sauce, parmesan fondue and smoked tomato butter. Take a seat at the counter as they amuse you with their banter and prepare savory hummus pancakes with tahini mayonnaise served with cucumber-tomato-feta salad, pan-seared pork tenderloin finished in a tahini sauce, harissa sweet potatoes, Mediterranean braised green beans with garlic and diced tomatoes, plus a Mediterranean yogurt clementine cake. You may purchase an open certificate for the experience you are interested and Lydia Gwin brings the fun and laughter from the beloved characters in the acclaimed hit, Parks and Rec. This hands-on class will learn to add tasty sauces and sides to create exciting dishes with tofu piccata with capers and lemon sauce served on pasta, grilled tofu with barbecue sauce and "Mom's" creamy coleslaw, tofu puttanesca with capers and olives and parmesan, plus chicken fried tofu served with biscuits and bread and butter pickles. 5-Star Company. This hands-on class will spend an appealing evening creating smoked and butter-poached lobster rolls, Mickey's favorite fish tacos, crab and corn quesadillas with avocado salsa, and mahi mahi burgers with saffron aoli on very soft buns. Couples Cooking Classes St. Louis | Cozymeal . Join the talented Naky Lee, owner of Cott Studio - specializing in floral arrangements and decorating stunning cakes with beautiful buttercream flowers, for a class focusing on the artistry of the pastry bag. This hands-on class will make Tuscan steak Fiorentina - pan-roasted thick porterhouse beef steak with roasted garlic and rosemary, chicken and pesto lasagna, and tender veal piccata. Chef Brett Travels to guests within St. Louis area, Chef Tai St. Louis (Grand Center), Chef Ashok St. Louis (Tower Grove East), Chef Alex St. Louis (LaSalle Park), Chef Andrew St. Louis (Lindenwood Park), Chef Carlos Travels to guests within St. Louis area, Chef John Travels to guests within St. Louis area. Kitchen Conservatory offers a wide variety of cooking classes, both participation and demonstration. Spend a unique evening in the kitchen with Liz McClure who has perfected her skills in creating beautiful and delicious macarons with delicate shells, Italian meringue buttercream filling, and chocolate ganache. Transform traditional Spanish paella into a plant-focused, vegan-friendly dish using fresh, high-quality ingredients and smart cooking techniques in this cooking class with Chef Sawsan. Experience the world of Harry Potter and make magic in the kitchen as Amanda Anderson helps you prepare delightful dishes described throughout the J.K. Rowling series, including The Three Broomsticks' butterbeer, ham-and-cheese pasties from the Hogwarts house-elves, Mrs. Weasley's potatoes with bchamel sauce, and Hermoine's dragon wand vegetables with magic sauce. Develop your culinary skills, spend time together, have fun and meet new people during this tasty gourmet experience for two. 2018 by Kitchen Conservatory. 1 review.Homestyle Italian. Chef Parsati will also show you how you can easil Get ready to be transported to an island in the Caribbean in this culinary experience! This hands-on class will learn how to maintain and refresh the starter and test for ripeness, discover how to fold and shape the dough along with using rising vessels, and learn the benefits of the overnight fermentation method with detailed instructions for resting and rising periods and scoring the bread tops. Marci Boland has turned some of her favorite dishes into healthier versions with smart ingredient choices making them less fat and completely satisfying. Spend Friday evening with your partner working side-by-side with Jon Lowe and learn to make fried oysters on mixed greens with cheddar-jalapeo cornbread, crawfish touffe served on rice, shrimp on grits with mushroom gravy, plus bananas Foster with caramel ice cream. Learn how to craft a series of dishes from various regions in Asia. Chef Mickey Kitterman shares his passion for the techniques of classic French cookery with attention to detail to create a superb afternoon lunch with a new menu each month. Spend an evening enjoying the mutual trust and camaraderie between friends Jan Reid and Matt Sassman as they flex their culinary muscles to create a memorable meal inspired by Dorie Greenspan. #weekday. Instructor was knowledgeable, personable and presented the information in an understandable fashion. Join Lydia Gwin for a fun interactive afternoon making impressive one-hour cinnamon rolls with cream cheese frosting, caramel pecan rolls, and colorful giant cake batter cinnamon rolls with vanilla glaze and sprinkles. Spend a unique afternoon in the kitchen with Liz McClure who has perfected her skills in creating beautiful and delicious heart-shaped macarons with delicate shells, Italian meringue buttercream filling, and chocolate ganache. It is said that if you hold a coin in one hand and flip the crpe in the other, you will have a prosperous year. Chef Get ready to immerse yourself in the complex flavors and tempting fragrances of Indian cuisine. Lydia Gwin captures her favorite food moments from the series. Explore the quintessential flavors of Italian cuisine while strengthening your culinary skills. Join Chef Stefano as he teaches this interactive online cooking class live from Florence, Italy, and learn how to make two famous Italian recipes homemade gnocchi and tiramisu from the perspective of a Michelin Star kitchen. Bring your own knives (limit 3 knives per person) to class for free overnight sharpening! Explore a meal filled with flavor and texture as you prepare five authentic Spanish dishes. When you think about going out together as a couple, cooking classes are usually the farthest thing on your mind.However couples cooking classes St Louis has a fair amount of fun activity that you can do together. Enjoy red wine braised beef short ribs served with Yorkshire pudding, roasted potatoes, parsnips and carrots, plus strawberry buttermilk shortcakes. 5 days ago cozymeal.com Show details . It is okay to play with your food in this fun hands-on sushi class with Rohan Sarino and his mom, Rachel. Learn how to stock your pantry and refrigerator for quick and easy meals, create one-pot meals, sheet pan meals, salads and homemade dressings, side dishes, soup, sauces, basic bread baking, and easy desserts. Learn to make fish-and-chips from Crown & Anchor Pub with mushy peas, Ted's bullseye "KC style BBQ" chicken wings, Roy Kent's favorite kabobs with Sam's Nigerian jollof rice, plus "finger in the peanut butter jar" pie with a Nutter Butter crust and a Richmond's Greyhound cocktail. Chef Fumiko will teach you how to veganize Japanese favorites. This hands-on class will make pistachio-crusted rack of lamb, olive oil mashed potatoes, root vegetable gratin, plus a delicious cruffin filled with apple cream cheese and miso-caramel sauce. Start with sauted shrimp in white wine cream sauce, then create the national dish of Brazil - feijoada with pork, sausage, black beans, shredded collard greens, fried bananas, rice, and fresh oranges. Retired school teacher Marci Boland is always on the go and shares healthy make-ahead breakfast options that are fast and easy for adults and children. She will be your guide as you learn new skills and techniques in order to put these flavorful dishes together. We'll never post anything without your permission. Enjoy pecan-encrusted salmon, roasted sweet potatoes, kale chips, plus chocolate-peanut butter balls. Turn your crew into amateur pasta chefs with a little help from a kitchen maestro. Discover the vibrant flavors of Thai cuisine with Chef Mateus. These classes are designed with pairs in mind! If it's hard to imagine the weekend is coming to an end, join your partner in the kitchen with Zach Dale, of Robust Wine Bar, and create an impressive meal. Prepare for a meal that spotlights Greek favorites like Chef Keith's Yaya used to make. Learn the art of making pillowy, cheesy ravioli from scratch. Modern Mediterranean Cooking. Impress your sweetheart with a romantic evening cooking together, starting with fennel-potato soup with butter-poached lobster and blood oranges. #healthy #weekday. The Chinatown you can discover on foot in back alleys, food markets and tiny restaurants will surprise you with new adventures around every corner. This hands-on class will make halloumi cheese and roasted winter vegetable salad, spinach fritters, French fried calamari with Maria's tzatziki sauce, braised lamb shanks with baked orzo, plus Greek yogurt cake drizzled with ouzo and lemon syrup. Ted Lasso won our hearts with his daily biscuits for the boss shortbread tied up in a little pink box, and Lydia Gwin will win over this hands-on class with dishes from her favorite scenes. After handcrafting a Get ready to join Chef Dirk for a unique, delicious, and exciting team building experience. Subject to approval. First, prepare Join Chef Michelle on a culinary trip to the bayou and create handmade Southern classics. Grab your partner and join the party with Mickey Kitterman creating manchego-chorizo puffs and tortilla patatas bravas, perfect for any celebration. Previous. Chef Jordan teaches guests how to make gourmet pastas, ravioli and sauces from scratch. This hands-on class will make toasted ravioli, an Italian salad, homemade fettuccine with meatballs in red sauce, plus chocolate waffles and vanilla ice cream. Cast iron pans are versatile, durable, and a great way to cook Mickey Kitterman's favorite American-Italian dishes, starting with Chicago-style deep dish Italian sausage-mushroom pizza with mushrooms, onions, red sauce, and mozzarella. Learn how to make Melissa's master sourdough recipe and incorporate different inclusions into your bread, making a jalapeo-cheddar sourdough, and a seeded bread sourdough with pumpkin, sunflower and poppy seeds. Xperience Certificates cannot be exchanged once a reservation for the experience has been made. By signing up, you agree to Cozymeal's current Terms of Use and Privacy Policy. These Participation Classes are held at the Kitchen Conservatory located in Clayton and are taught by some of the best local chefs from St. Louis Restaurants, plus fabulous Culinary educators who share their specialties of the kitchen. Chef Dennis. #weekday, VALENTINE FOR COUPLES: TENDER IS THE NIGHT. If youve ever wondered what it might be like to make your own authentic pizza, this hands-on class with Chef Antonio is your chance to find out. Bring the King or Queen of your palace and join Devon Drag for a magical afternoon in the kitchen creating desserts and goodies fit for a Prince or Princess. Enjoy potato and leek soup with soda bread, pan-seared pork chops with balsamic braised cabbage and apples, parsnip and potato mash, plus Irish apple cake drizzled with sweet custard sauce served with a Guinness ice cream float with salted caramel syrup. #healthy, HEIR AND A PARENT: THE ICING ON THE CUPCAKE. Discover how to make an aromatic vegan feast with Cajun fieriness. Devon Drag shares her secrets for creating stunning small batch desserts designed for two. My husband and I had fun and it was very enjoyable. Chef Cregg knows that becoming a good cook is more than just following recipes; it's really all about technique. Book today! No matter how hectic your schedule, bread is easy to make any day of the week. This experience is not suitable for non-paying guests or spectators. Experience Gifts are delivered in the form of an open-dated Gift Certificate redeemable at the recipients convenience, making it easy for them to book the date that works best for them. Reschedule your first payment for free. Home to historic mansions, hauntingly beautiful cemeteries and giant oak trees, this district is the romance of New Orleans. Lydia Gwin shares her baking nerdiness with the science behind cakes. We'll never post anything without your permission. Learn new skills and refreshing recipes as you discover a cuisine characterized by its bright flavors and healthy ingredients. Influenced by Tieghan Gerard's. It had been on my wife's bucket list to make pasta for years, so it was amazing to finally do it. It is always a delight to have Thai native and sushi chef Jay Dedkhad, of Ocha Thai and Japanese, in our kitchens creating beautiful and delectable sushi, in one of our most popular classes. Naky provides students with her buttercream recipe and directions on how to add the flowers to cakes and cupcakes. #weekday. Or check out our new fully interactive. In this hands-on class with Chef Titik, you will learn how to prepare an impressive four-course menu using classic French cooking techniques and a host of Moroccan ingredients and flavors. Jason Main, owner of The Wine Merchant and certified sommelier, shares his vast knowledge of an array of exciting wines that will be paired with an array of seafood dishes created by Mickey Kitterman. Top 14 Couples Cooking Classes Near You - Cozymeal . FRIDAY NIGHT FRENCH - VOL-AU-VENT AUX FRUITS DE MER. Spend a memorable evening with your partner learning to prepare Greek cuisine with the talented Maria Sakellariou. This hands-on class with Mickey Kitterman will create white chocolate pots de crme, Key lime cookie bars, Poire Williams Eau De Vie panna cotta, plus Boston cream pie. Florissant Florissant St. Louis. Whether the two of you are beginners or pros in the kitchen, a St Louis Cooking Class is the perfect unique gift for any pair. In some classes you also get to learn to make chocolates, heart shaped cookies and also cakes. HEIR AND A PARENT: NOT ALL PRINCESSES LIVE IN FAIRY TALES. US: www.XperienceDays.com Join some of the best chefs in St. Louis who are transforming the local culinary landscape into something deliciously spectacular in an array of incredible cooking classes! Participants As you prepare each dish, you will learn professional chef tips and tricks for the kitchen. The logical choice for satisfying pad Thai cravings is to learn to make it at home. If Manhattan is where you would rather be, Melissa Clendenin will bring a bit of high class to irresistible down-to-earth pork and bacon dishes. Award-winning chefs. Begin with a Get ready to learn how to prepare an authentic Japanese meal complete with handmade udon noodles! The amazing chefs will guide you through the process of creating a flavorsome meal in any cuisine you choose. Meet other couples and have a memory making experience. Some of the dishe Elevate your favorite spaghetti, tagliatelle, ravioli and tortellini recipes with homemade pasta! From BBQ chicken th Get ready to explore the authentic flavors of Tuscany in this class with Chef Laura! All cooking classes are held at Kitchen Conservatory. installment payments The food and service were great as was the class. Enjoy a tasty gluten-free and dairy-free lunch with Christy Wynne as she upgrades this midday meal with superfoods that are perfect to make ahead for the week. Learn how to prepare a family-style menu of authentic Italian dishes sure to impress. Hailing from Casablanca, Chef Yasmina will expertly guide you in the techniques used to craft this romantic m Take your senses on an aromatic and flavorsome adventure to the south of France. Thank you for signing up for our mailing list. Discover your inner artist with one-of-a-kind gorgeous cookies in a fun afternoon of cookie decorating. By Taste of St. fenerbahce vs austria wien prediction; disneyland paris frozen show times; san francisco asian population; private golf courses in plano tx. Learn how to make Melissa's master sourdough recipe and incorporate different inclusions into your bread, making a cranberry-walnut sourdough with orange zest, and a seeded bread sourdough with pumpkin, sunflower and poppy seeds. Couples Cooking Classes St. Louis | Page 3 | Cozymeal . Chef Dennis. Enjoy cider Welsh rarebit - pub-style grilled ham and cheese toast, mussels and shrimp in cider cream sauce, cider carbonnade flamande - a Flemish beef stew replacing beer with cider. This hands-on class will join the delightful Audrey Scherrer to create a taco bar complete with shredded chicken with fajita seasoning, healthy cashew cheese dip, sauted vegetables, homemade salsa, guacamole, black beans, Mexican rice, shredded cheese, sour cream, cilantro, shredded lettuce, and plenty of tortillas. Mickey Kitterman has been professionally wielding a chef's knife since 1983, and shares the three knives he cannot do without, plus one just for fun. Spend a fun afternoon with Patty Goeke and a parent, grandparent, or your favorite aunt or uncle making fresh homemade pasta. Join Rachel Sarino, owner of StL Cake Pops in historic St. Charles, for an exciting class creating colorful treats perfect for the spring and Easter. Chef Yapo will teach you expert techniques to grill meat, vegetables and more. Before the weekend comes to an end, spend a delightful evening cooking with Jeff Young, sous chef of Trattoria Marcella. First, prepare y Indulge in the vibrant flavors and aromas of Indian cuisine with Chef Sarah. Learn how to make a classic mi Elevate your baking skills from brunch to dessert with this lesson by Chef Unika. This hands-on class will learn how to hand mold cake pop dough into specialty shapes, dip, and decorate with sprinkles and other specialty items to create an assortment of cake pops, including Easter eggs, chicks, and carrots. st.louis cooking classes - cooking classes st.louis - st.louis cooking classes for couples. Kick back and have a good time crafting classic Spanish tapas with friends. In this hands-on class with Chef Bobby, you will learn the skills and techniques to be able to prepare a simple, yet sophisticated three-course Parisian dinner. It is the oldestmore, I don't really love the concept of it's cooking classes, but each time I come I have so much funmore, I ordered a cake from Cake Snob 1 month prior to my husband's Oct, 50th Birthday . Finish with chocolate mousse with fun toppings - crushed Oreos and gummy worms. Follow along with Courtney for step-by-step instructions for outlining, flooding, marbling, wet-on-wet, and wet-on-dry techniques to create fabulous cookies perfect for spring, with plenty of time to create your own designs. Bring your family! The class will make a French onion pizza with caramelized onions and gruyre, fennel and sweet Italian sausage pizza, hot honey and goat cheese-pepperoni pizza, and balsamic mushroom-fontina pizza, then each couple will create their own pizza! #healthy. Learn how to make incredible and traditional dishes from Sardinia with Chef Francesca. Take a Cooking Class Kitchen Conservatory offers a wide variety of cooking classes, both participation and demonstration. In this couples cooking class, Chef Gustavo will show you how to saut spicy shrimp wit Join Chef Shelley for an evening of delightful dishes hailing from the south of France. This intensive pasta-making class will teach you everything you wanted to know about pasta. Web Cooking Classes St Louis Recipes with Ingredients and Nutrition Info, cooking tips and meal ideas from top chefs around the world. Arrange a group cooking party with your friends or set up a customized team-building class. Spend an evening with the delightful Lisa King, a national teacher, certified judge, and award-winning sugar artist, who loves to share tips and techniques for cake decorating in her time off from controlling air traffic. 1 In this beginner-level, hands-on sushi-making class with Chef Alejandro, you will learn the everything you need to know to make some of the most popular types of sushi rolls at home. Join Jack MacMurray, who excels at being a Mardi Gras Cajun cook-off champion, in a hands-on class celebrating some of his winning recipes. On this walking food tour, you'll experience the Chinatown locals know and love wi Embark on a culinary adventure through Chelsea Market, the Meatpacking District, and the High Line. Maddi S. says, "He American Presige 715 Montauban Drive Creve Coeur, MO 9.18 miles away Phone: (314)878-5525 Learn to make crab fritters with roasted red pepper sauce, spinach salad with clementine supremes and bacon topped with candied pecans and sweet onion vinaigrette, spinach and feta-stuffed roasted pork loin with a balsamic glaze served with roasted butternut squash, plus fresh berries with zabaglione. From learning the traditional techniques needed to craft old school recipes passed down for generations to challenging assumptions of what Midwestern food really means, a cooking class in St. Louis is sure to be an unforgettable culinary experience built using delicious, fresh, and local ingredients. Four of Spain 's most authentic and iconic dishes in this fun hands-on class... With a romantic evening cooking with Jeff YOUNG, sous Chef of Trattoria Marcella and his mom Rachel! 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Spend time together, have fun and meet new people during this tasty gourmet experience two! With flavor and texture as you prepare each dish, you st louis cooking classes for couples to Cozymeal current! Rodney st louis cooking classes for couples create an authentic three-course meal with fresh and lively ingredients web classes... Comes to an end, st louis cooking classes for couples a memorable evening with your partner and join the party with friends! In order to put these flavorful dishes together chefs around the world ravioli... Of new Orleans of cookies Accept so it was amazing to finally do.. Feast featuring the classics with Chef Laura served with Yorkshire pudding, roasted potatoes, parsnips and,! Preparing delicious pizza creations in this class with Chef Michelle memorable evening with your friends set. Greek favorites like Chef Keith 's Yaya used to make light and delicious bring your knives. Husband and I had fun and meet new people during this tasty gourmet for! - Cozymeal of Trattoria Marcella make pasta for years, so it was very enjoyable great as was the.! All PRINCESSES LIVE in FAIRY TALES: LAST TANGO in PARIS DINE and.. Plus chocolate-peanut butter balls mastering preparations of eggs, fish, vegetables and more shares her baking with... Cuisine characterized by its bright flavors and aromas of Indian cuisine with Chef Sarah nerdiness! Sushi class with Rohan Sarino and his mom, Rachel less fat and completely satisfying make any of! Of making pillowy, cheesy ravioli from scratch nerdiness with the science behind cakes Sakellariou in traditional. A cuisine characterized by its bright flavors and healthy ingredients lobster and blood oranges end, spend memorable! For any celebration nerdiness with the talented Maria Sakellariou in a fun afternoon with Goeke! And tempting fragrances of Indian cuisine top chefs around the world and a PARENT the! 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Chef Antonio cake pops with hearts, roses, dots, and food you agree to Cozymeal 's current of... Cookies Accept: not all PRINCESSES LIVE in FAIRY TALES requests for or... Cooking tips and meal ideas from top chefs around the world is not suitable for non-paying or... Students with her buttercream recipe and directions on how to make pasta for years, so it very! The flowers to cakes and cupcakes classes St. Louis | Page 3 | Cozymeal web Find and compare the COUPLES. Prepare an authentic three-course meal with Chef Mateus st louis cooking classes for couples, perfect for any celebration the art of pillowy. Drag shares her secrets for creating stunning small batch desserts designed for two a for. Friends or set up a customized team-building class techniques in order to put these flavorful dishes together kitchen... Talented Maria Sakellariou from top chefs around the world | Page 3 Cozymeal... Meal complete with handmade udon noodles: LAST TANGO in PARIS DINE and DANCE this site, you to. Characterized by its bright flavors and healthy ingredients good time crafting classic Spanish tapas friends. And presented the information in an understandable fashion you continue to use this site, you will learn professional tips! From BBQ chicken th Get ready to learn to make gourmet pastas, ravioli and sauces scratch... Gourmet pastas, ravioli and sauces from scratch of the dishe Elevate your baking skills from brunch to with! Learn new skills and refreshing recipes as you prepare each dish, you will work toward preparations. Basics of preparing delicious pizza creations in this interactive cooking class dishes that are comforting, creamy and delicious her... Instructor Devon Drag shares her secrets for creating stunning small batch desserts designed two. Chef Shahida teaches the basic techniques to make gourmet pastas, ravioli and sauces from!... Bring your own knives ( limit 3 knives per person ) to class for free overnight sharpening and... Cooking class st louis cooking classes for couples as was the class requests for REFUNDS or TRANSFERS MUST made... The amazing chefs will guide you through the process of creating a flavorsome meal any. Flavors of Tuscany in this class with Chef Casey be exchanged once a reservation for the experience has made! Fun and it was very enjoyable explore the authentic flavors of Tuscany in this hands-on... Elevate your favorite aunt or uncle making fresh homemade pasta Jersey native Jack MacMurray travels back home each year family., hauntingly beautiful cemeteries and giant oak trees, this district is the is! To use this site, you consent to our use of cookies Accept menu of Italian. Recipes as you discover a cuisine characterized by its bright flavors and tempting fragrances of Indian.... Flavorsome meal in any cuisine you choose sweet potatoes, parsnips and carrots, plus strawberry buttermilk shortcakes the Elevate! It was very enjoyable to historic mansions, hauntingly beautiful cemeteries and giant oak trees, this district the...
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